Celebrating a birthday? Make this homemade Snickers® Brownie Ice Cream Cake. Start with a homemade brownie base, then top it with a homemade vanilla...

Banana Cream Chiffon Cake is a light and airy lime or lemon-flavored chiffon cake with a hidden channel of banana cream filling. This tropical...

During spring and summer, the showcases of top French pastry shops are filled with Fraisier cakes. Chef Eddy's Mini Fraisier Cakes are a contemporary...

Meyer Lemon Meringue Trifle is a beautifully layered dessert perfect for any occasion. Meyer lemons with their hints of mandarin orange are...

We discovered this Cherry Pineapple Upside Down Cake recipe in one of our vintage cookbooks. Baked directly in a cast-iron skillet, this warm, bubbly,...

Rich dense chocolate pound cake with hints of raspberry flavor. Made-from-scratch pound cakes whip up faster than their boxed counterparts, and there...

Chef Eddy's take on a Texas Sheet Cake takes the traditional cake recipe and adds even more cocoa powder, dark brown sugar and brewed coffee for a...

Here's a classic Strawberry Cake recipe from our 150th Anniversary Cookbook that has been a favorite since 1993. Quick and easy, moist and fluffy,...

Fresh raspberries, homemade ice cream (or gelato) and layers of meringue all swirl together in the decadent cake that will make any occasion special....

Low-sugar cheesecake recipe with a hint of lemon. Cut your sugar content in half and still enjoy the smooth, creamy deliciousness of cheesecake with...

Our Devil’s Food Cake is delightfully sinful. Bursting with chocolate flavor, this moist cake is made even better with its accompaning silky smooth...

Lemon chiffon cake, strawberry sauce and chantilly cream are layered in this strawberry shortcake recipe that’s as decadent as it is beautiful. Top...