This beautiful Peaches and Cream Cake Roll has whipped cream and cinnamon sugar-coated peaches all rolled up in a sweet sponge cake. If you are...

Tutti-Frutti Ice Cream is every bit as fun to eat as it is to say. This delicious vintage flavor is full of tropical fruit flavors like banana,...

For decades, home cooks baked cakes with plain mashed potatoes to make use of leftover potatoes and because potato cakes stayed moist longer than...

Need an easy peasy Easter or spring recipe? This Southern Orange Coconut Cake originally appeared in the 1930 Bag Full of Recipes Cookbook and has...

This vintage Pineapple Sponge Cake has a delightful tropical flavor with a wonderfully airy texture. This light and fluffy cake is topped with an...

Looking or a cake that will please everyone? This Heavenly Almond Cake is it! Cakes made with reduced sugar often suffer from not being tender enough....

This Frontier Pecan Cake is chock full of pecans and is the perfect accompaniment to a steaming cup of coffee. This cake can feed a crowd as a little...

Lemon lovers rejoice! This golden, buttermilk layer cake is filled with lemon curd and covered in a fluffy lemon icing. Then the whole glorious thing...

Popular since the 19th century, angel food cakes have been the go-to dessert for generations of Southerners. This classic recipe was first published...

This Southern specialty can often be found at weddings and other celebrations. It's a triple layer white cake with a fluffy white frosting and a rich...

Light and fluffy cake with a layer of lemon curd and topped with a meringue frosting. It's like a lemon meringue pie in cake form. This recipe...

This classic recipe has been a fan favorite for over 38 years! Sweet little Honey Cakes topped with an ooey, gooey honey and brown sugar glaze.