Recipes

Kathy's Deviled Eggs

My recipe is a recipe my mom made for years and years and was a favorite of everyone that has ever eaten it.

Baked Brie with Balsamic Glazed Strawberries

Served as an amuse-bouche appetizer or a larger wedge, this baked brie is always impressive. Balsamic vinegar balances the sweetness of the...

Spiced Candied Pecans

Whether eaten out-of-hand, topping a salad, or adorning a cupcake, these candied pecans will steal the show. Perfect for packaging and gift-giving.

Mango Spinach Salad with Sugared Wonton Strips

Fresh baby spinach, fresh mango, sugar snap peas, red onion and sweet Asian dressing topped with sugared wonton strips. This recipe is as delicious as...

Cream Cheese and Peanut Butter Dip

Making a quick, high protein snack for your kids has never been easier. Simply combine cream cheese, brown sugar and peanut butter and you have a dip...

Brown-Sugar Pecan Baked Brie

Easy, delicious, sweet and savory - what more could you want in an appetizer recipe? Ready in only 10 minutes. You’ll be the hit of the dinner party...

Grape Salad

This is a wonderful dessert salad that combines grapes, pecans, cream cheese and sugar. It’s creamy texture and rich flavors are sure to be a crowd...

Cream Cheese Fruit Dip

This no-fuss fruit dip produces a yummy, creamy treat perfect to serve alongside your favorite fruit. Kids love it, but it’s sophisticated enough to...

Peanut Butter Crunch

Our peanut butter crunch recipe is nuts. Literally. Take fresh peanuts and chop them up. Make them into a smooth peanut butter like cream mixture...

Five-Cup Fruit Salad

Marshmallows, coconut and sour cream take this fruit salad to the next level. Both kids and adults are sure to enjoy!

Waldorf Salad

This crunchy, sweet and salty salad makes a delicious side dish for any meal!
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