Recipes

Vintage Apple Crunch

Vintage Apple Crunch

Crispy, crunchy, bubbly, fruity and oh so good, this Apple Crunch recipe comes from one of our vintage cookbooks, Alice in Brown Sugarland. This super...

Rainbow No Bake Cheesecake Parfaits

Rainbow No-Bake Cheesecake Cups are an easy and colorful dessert perfect for a Spring celebration or holiday treat. Top with creme Chantilly and...

Milk Chocolate Pudding with Peppermint Marshmallow Whipped Cream

The only way that this smooth and creamy homemade milk chocolate pudding could be any better is with a spoonful of peppermint marshmallow whipped...
Lime Mousse

Lime Mousse

Creamy and sweet, Chef Eddy's Lime Mousse is a heavenly combination of zesty lime and silky whipping cream. Hidden beneath the mousse is a sweet...
Choose Your Own Adventure Baked Apples

Choose Your Own Adventure Baked Apples

Here’s a recipe that gets the kids involved. Cinnamon baked apples become an adventure when you set up a toppings bar and let everyone pick and choose...
Natilla (Spanish Custard)

Natilla (Spanish Custard)

Natilla is a rich, creamy egg custard popular in many Latin American countries. Variations of this smooth, sweetly spicy dessert can be found in...
St. Patrick’s Day Parfaits

St. Patrick’s Day Parfaits

Even the pickiest leprechauns will smile when served these cold creamy parfaits. Melted marshmallows and chocolate chips are layered to create a St....
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