Recipes

Sour Cream Twists

Sour Cream Twists are a quick and easy pastry-like treat that anyone can make. These soft, yet flaky, twists are great with coffee, tea or as an...

Gouda and Herb Sweet Potato Corn Bread

No need to keep looking for a tender and moist corn bread, its right here. Pair this Gouda and Herb Sweet Potato Corn Bread with your favorite soup or...

Rosemary Pecan Scones With Ham and Plum Jam

Delectable scones make these Rosemary Pecan Scones With Ham and Homemade Plum Jam a perfect amuse bouche for dinner or for brunch. The herbal and...

Crescent Rolls

While it is true that canned crescent rolls are quick, there's something to be said for a 100% homemade crescent roll. No preservatives and no...

Reduced Sugar Banana Oat Muffins

Looking for a nutritious muffin packed with bananas, pumpkin seeds, oats, and raisins? Look no further. You can make these either with white whole...

Angel Biscuits

These light, soft biscuits are a cross between a yeast roll and flaky biscuit. They have the leavenings of a biscuit combined with yeast for the...

Sour Cream, Cheddar and Green Onion Biscuits

Sour Cream, Cheddar and Green Onion Biscuits make for a savory side dish and are hearty enough to stand on their own.

Sour Cream Scones

Golden and buttery, these Sour Cream Scones are moist and lightly sweet. Serve at breakfast, afternoon tea or at a holiday brunch. Top with a variety...

Rustic Almond Pear Cranberry Galette

Fresh pears and cranberries are wrapped in a warm, flaky galette crust and lightly sweetened. This rustic fruit dessert is simple to prepare and...

Baked Peach Turnovers

Peach turnovers are a Southern classic. Our version is baked instead of fried to lower the fat content (but not the deliciousness!)

Strawberry Banana Bread

This sweet, cake-like Strawberry Banana is easy to make and full of fiber-rich bananas and antioxidant-rich strawberries. Replace the all-purpose...
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