Recipes

Lemon Zucchini Bread

Lemon Zucchini Bread

Zucchini Bread on its own delicious. Add some lemon and now we’re talking! Our deliciously moist Lemon Zucchini Bread is packed with grated zucchini,...
Danish Raspberry Ribbons

Danish Raspberry Ribbons

When you serve these Danish Raspberry Ribbons your friends will think you picked these up from a fancy Danish bakery. These buttery cookies topped...
Jalapeno and Cilantro Sweet Corn Cake

Jalapeno and Cilantro Sweet Corn Cake

Tired of plain-old cornbread? Kick this side dish staple up a notch with Chef Eddy's Jalapeno and Cilantro Sweet Corn Cake. This sweet and spicy combo...
Pumpkin Cranberry Cake Doughnuts

Pumpkin Cranberry Cake Doughnuts

Tender cake doughnuts featuring the seasonal ingredients pumpkin and cranberry. You can easily make this easy recipe on Saturday afternoon and enjoy...
Cheddar And Cranberry Irish Soda Bread

Cheddar and Cranberry Irish Soda Bread

From start to finish, no bread is quicker to make than Irish soda bread. While some soda bread recipes can be dry, this Cheddar and Cranberry Irish...
Gouda and Herb Sweet Potato Corn Bread

Gouda and Herb Sweet Potato Corn Bread

No need to keep looking for a tender and moist corn bread, its right here. Pair this Gouda and Herb Sweet Potato Corn Bread with your favorite soup or...
Cinnamon Pecan Babka

Cinnamon Pecan Babka

The delicious comfort of a tender Cinnamon Pecan Babka filled with pecans and cinnamon is impossible to resist. Babka, is a Polish word for...
Brown Sugar Peach Shortcakes

Brown Sugar Peach Shortcakes

Sweet and crumbly brown sugar and cinnamon shortcakes are filled with a homemade crème Chantilly and fresh peach slices for a dessert that just...
Chef Eddy’s Bread Pudding

Chef Eddy’s Bread Pudding

This is Chef Eddy Van Damme’s personal recipe for a moist, lightly spiced and thick bread pudding. One bite and you’ll hear the siren call of New...
Pestinos

Pestiños

Pestiños are a traditional Spanish pastry made from flour, aniseed, olive oil, wine and a little sugar. This flaky, twisted fritter is most often...
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