Recipes

Vintage White Butter Cream Frosting

Vintage White Butter Cream Frosting

You can't go wrong with this Vintage White Butter Cream Frosting recipe from the Homemade Good News Cookbook Series, published 1992, volume XII, no. 4...
German Chocolate Frosting

German Chocolate Frosting

Rich, creamy and coconuty, German Chocolate Frosting has many uses beyond its traditional cake form. Try it on cookies, cupcakes, hand pies, muffins,...

Chocolate Cream Cheese Frosting

Rich chocolate paired with cream cheese for a lightly sweet and tangy flavor. This Chocolate Cream Cheese Frosting recipe first appeared in the Homema...
Basic Butter Cream Frosting

Basic Butter Cream Frosting

This delicious homemade vanilla butter cream frosting is easy to make. Its smooth and creamy texture is perfect for spreading and decorating....
Raspberry Snow Cone Syrup

Raspberry Snow Cone Syrup

A blend of raspberries and lemon juice come together to create a unique and refreshing snow cone syrup!
Mango Lime Blast Snow Cone Syrup

Mango Lime Blast Snow Cone Syrup

An exotic snow cone flavor that is unbelievably refreshing! The combination of mango, sugar, and lime takes you right to tropics.
Imperial Brown Sugar Syrup

Imperial Brown Sugar Syrup

Brown Sugar Syrup is a delicious and easy substitute for maple syrup. Just two ingredients and you’re done! Use it on your waffles, pancakes or over...
Mocha Coffee Butter Cream Frosting

Mocha Coffee Butter Cream Frosting

All the smooth mocha coffee flavor of your favorite drink combined with creamy butter and sugar for the ultimate 5-ingredient frosting. Pairs well...
Cream Cheese Frosting

Cream Cheese Frosting

You can never go wrong with this classic Cream Cheese Frosting recipe from Chef Eddy! Quick, easy and delicious.
Crème Chantilly

Crème Chantilly

Crème Chantilly is also known as whipped cream. This delicious cream is the perfect topping to use in place of artificial whipped topping on pies,...
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