Need an easy peasy Easter or spring recipe? This Southern Orange Coconut Cake originally appeared in the 1930 Bag Full of Recipes Cookbook and has...

This vintage Pineapple Sponge Cake has a delightful tropical flavor with a wonderfully airy texture. This light and fluffy cake is topped with an...

These Stained Glass Nutmeg Rounds taste incredible and also make a great gift or holiday decoration. The candy center makes these cookies look like...

This vintage Pineapple Meringue Pie has flavorful pineapple curd covered in fluffy mounds of meringue. This pie looks impressive and is a nice change...

Lemon lovers rejoice! This golden, buttermilk layer cake is filled with lemon curd and covered in a fluffy lemon icing. Then the whole glorious thing...

Sweet, simple, and bursting with orange flavor, these little Orange Cookies prove you don’t have to be big to be mighty. Super easy recipe that can be...

A light and fluffy coconut mousse that will delight your taste buds. This make ahead dessert will send you away to a tropical island getaway. Use the...

This super easy no-bake recipe is a great way to dress up a store-bought angel food cake and highlight the best strawberries of the season. This...

You can't go wrong with this Vintage White Butter Cream Frosting recipe from the Homemade Good News Cookbook Series, published 1992, volume XII, no. 4...

These two-bite low-sugar cookies are also known as "kolache cookies" and have been made by grandmothers and mothers for generations. The cream...

This Sour Cream Swirl Cake is a scrumptious blend of flavors, including butter, nuts and cinnamon. A vintage recipe from one of our Homemade Good News...

Popular since the 19th century, angel food cakes have been the go-to dessert for generations of Southerners. This classic recipe was first published...