Recipes

Slow Cooker Peach Cobbler

This easy Slow Cooker Peach Cobbler is a great way to use those fresh summer peaches from the farmer’s market. Scoop out a ladle full of warm peach...

Slow Cooker Pumpkin Spice Latte

Seasonal and warming, this Slow Cooker Pumpkin Spice Latte is the right recipe for your next holiday gathering. It's such an easy and fun way to serve...

Slow Cooker Pumpkin Spice Pecans

You can make big batches of these nuts and give them as party favors or gifts during the holiday season. They are delicious on their own as a snack,...

Slow Cooker Spiced Applesauce

Citrus, brown sugar, vanilla bean, and warming spices make this applesauce truly special. Send it to school in lunchboxes, serve it over pork, on ice...

Crockpot Blueberry Applesauce

Loads of fresh Braeburn and Granny Smith apples and fresh blueberries simmer with a touch of brown sugar and cinnamon. Healthy and tasty snack that...

Cranberry Crusted Cornish Hens

This elegant dish is as beautiful on the plate as it is delicious. Cranberry and orange infused, this cornish game hen recipe has a sweet, brown sugar...

Brined Turkey with Fine Herb Butter

Brining a turkey breast results in moist and tender, fall off the bone meat. This Chef Eddy recipe has a tarragon, rosemary, and sage herb butter...

Chef Eddy’s Brussels Sprouts

Simple and delicious, Chef Eddy Van Damme’s slightly sweet, steamed brussels sprouts recipe will convert even the staunchest brussels sprouts non...

Sweet & Sour Green Beans

Bacon, sugar and vinegar are used to season this green bean side dish that is both sweet and tart at the same time.

Sweet Potato Casserole

This classic sweet potato casserole has a pecan crumble topping with twist - Rice Krispies to be exact!

Sweet Potato Candied Yams

Sweet candied yams are a classic side dish at any Thanksgiving, Easter or Christmas holiday meal. This recipe uses maple syrup and honey for extra...

Peach Pecan Sausage Cornbread Stuffing

Savory stuffing with fresh pecans, fresh peaches and pork sausage. Great side dish compliment for Thanksgiving, Christmas, New Years or Easter.
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