Recipes

Pecan Orange Cinnamon Slab

This Pecan Orange Cinnamon Slab recipe is a cross between a slab pie and cookie bar. Pecans and cinnamon go hand in hand, and a hint of orange sends...

Turtle Caramel Apples

This twist on a traditional caramel apple adds chopped peanuts and chocolate chips for a gourmet treat.

Carrie’s Cranberry Cobbler

This cranberry cobbler is the perfect blend of tart berries combined with the sugary goodness of a crisp cobbler. It is wonderful served warm out of...

Border Butter Flake Biscuits

These Border Butter Flake Biscuits are perfect to serve at breakfast or brunch. This vintage recipe makes biscuits with a natural and full flavor....

Butterscotch Pie

This classic Butterscotch Pie recipe comes from our vintage cookbook series. It has a smooth, creamy filling made from real butterscotch that never...

Caramel Pecan Syrup

This sweet and savory syrup combines pecans, brown sugar and raisins to make the perfect topping for pancakes, biscuits or oatmeal.

Candy Crackers

This recipe uses crackers, chocolate chips and nuts to make an uncommonly good candy that’s sweet, salty, crunchy and irresistible.

Kaalberg Pumpkin Bread

This Kaalberg Pumpkin Bread recipe has evolved over 25 years of trial and effort, resulting in a wonderfully moist and sweet batter bread.

Chocolate Gem Ginger Cookies

A combination of fresh and ground ginger with chunks of bittersweet chocolate makes this sweet and spicy cookie perfect for serving in the fall and at...

Pecan Sandies

These homemade pecan sandie cookies are unbelievably light, delicate and crisp. Although these are delicious any time of year, they are particularly...
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