This Frontier Pecan Cake is chock full of pecans and is the perfect accompaniment to a steaming cup of coffee. This cake can feed a crowd as a little...

This German Pound Cake has all of the flavors of stollen, but in cake form. It is full of dried fruits and citrus, making the house smell incredible...

Americana Apple Cake with Caramel Glaze is packed with fall flavors. This dense and lightly spiced bundt cake has just the right amount of apples,...

We discovered this Cherry Pineapple Upside Down Cake recipe in one of our vintage cookbooks. Baked directly in a cast-iron skillet, this warm, bubbly,...

This super easy no-bake recipe is a great way to dress up a store-bought angel food cake and highlight the best strawberries of the season. This...

Dense brown sugar cake dotted with bourbon soaked raisins and crunchy pecan pieces, this vintage recipe first appeared in the Sweet Treasures...

Dense and moist pumpkin pound cake drenched in a Buttered Rum Glaze and chopped nuts. Each slice is packed with the flavors of cinnamon, nutmeg, all...

Rich dense chocolate pound cake with hints of raspberry flavor. Made-from-scratch pound cakes whip up faster than their boxed counterparts, and there...

This Sugarplum Holiday Cake is a special holiday treat. Fluffy vanilla layer cake with a cherry, currant and coconut filling and a whipped icing. This...

This Southern specialty can often be found at weddings and other celebrations. It's a triple layer white cake with a fluffy white frosting and a rich...

If you like buttered pecan ice cream you will love Chef Eddy’s take on Aunt Cora’s Famous Pecan Cake. This luscious layer cake recipe first appeared...

In the 1970's Imperial Sugar published Sharing Our Best Imperial Sugar Employee Recipes" Cookbook which was a collection of family favorites. This...