Recipes

Danish Raspberry Ribbons

When you serve these Danish Raspberry Ribbons your friends will think you picked these up from a fancy Danish bakery. These buttery cookies topped...

Pumpkin Cream Cheese Bread

Breakfast, dessert or snack, this easy and tasty Pumpkin Cream Cheese Bread can be served up any time of day. With just the right amount of spice and...

Brown Sugar Cinnamon Swirl Bread

This easy and quick Brown Sugar Cinnamon Swirl Bread has all the flavors of a cinnamon roll, but requires no yeast! It’s soft and delicious, with a...

Stollen

Packed with nuts and dried fruits, Stollen is a German bread usually eaten during the Christmas season. Also known as Christstollen, this dense bread...

Eggnog Butter Bundt Cake

This festive cake takes a classic butter bundt cake and makes it perfect for the holidays with the addition of creamy eggnog and a pinch of nutmeg. A...

Maple Pecan Loaf

A tender maple loaf studded with pecans and topped with a maple frosting. This recipe is great for gift giving any time of year.

Aunt Cora’s Gingerbread

This classic gingerbread recipe first appeared in 1940 in Aunt Cora's Book of Unusual Cakes and Cookies.

Buttermilk Pound Cake

In the 1970's Imperial Sugar published Sharing Our Best Imperial Sugar Employee Recipes" Cookbook which was a collection of family favorites. This...

Easy Petit Fours

Petit Fours are a delightful addition to any holiday gathering, and are so simple to change up to suit the season. Try chocolate with raspberry, lemon...

Strawberry Cream Cheese Cake Balls

Moist buttermilk cake mixed with strawberry cream cheese and rolled into little balls of sweetness. Coated with white chocolate and festive sprinkles.
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