Recipes

Strawberry Lemonade Jam

Enjoy the taste of summer year-round. Strawberry fields and a summer lemonade stand come together to create this delicious Strawberry Lemonade Jam....

Colored Sugar

Simple party trick: replace white sugar with purple sugar and WHAM, you have a party on your hands! Colored sugar adds a unique, decorative touch to...

Butterscotch Sauce

Classic Butterscotch Sauce recipe from the Teena in the Kitchen Cookbook, published in 1954.

Strawberry Mint Jelly

This classic recipe first appeared in the "So You're Canning" Cookbook originally published in 1949.

Bread and Butter Pickles

This is a true vintage recipe from the Imperial Sugar 125th anniversary cookbook. Bread and Butter Pickles just like grandma used to make.

Strawberry Preserves

This vintage recipe for strawberry preserves has been enjoyed by generations. It’s a soft, spreadable preserve that can be enjoyed year round!

Lemon Rosemary Jelly

This spread combines two wonderful flavors to produce a jelly that is a great balance of sour and sweet. It is great to wake up to when served on a...
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