Recipes

Swedish Gingersnaps

After tasting our chewy Swedish Gingersnaps you may find yourself not waiting for the holidays and making them year-round. Full of ginger and spice,...

Werewolf Chocolate Glazed Donuts

These tasty Werewolf Chocolate Glazed Donuts make the perfect Halloween treat. Made easy with store-bought chocolate glazed donuts, you can make these...

Chocolate Truffle Spider Donuts

Ready for Halloween? These adorably spooky and delicious Chocolate Truffle Spider Donuts will be the hit of any Halloween party. Cake donuts are...

Blueberry Cheesecake Macarons

Chef Eddy's stunning purple hued macarons taste like a slice of blueberry cheesecake. Blueberry Cheesecake Macarons can easily be made a day or two...

Chocolate Wafer Cookies

Chocolate Wafer Cookies are such a versatile cookie. Eat them as is, fill them with your favorite gelato or sorbet for a frozen cookie sandwich, fill...

Apple Cinnamon Quesadillas

Who says quesadillas have to be savory? These Apple Cinnamon Quesadillas are packed with cream cheese, vanilla, cinnamon, and apples, and sandwiched...

Raspberry Chocolate Ganache Macarons

Tender and delicate, these little lovelies can be found in high-end bakeries all across France. But you don't have to be a world traveler to enjoy...

Lemon Curd Macarons

Chef Eddy's Lemon Curd Macarons are light and tender meringue-based cookies with a crisp shell with chewy center. Filled with sweetly tart homemade...

Cream Puffs

Cream Puffs are a small, crispy puff pastry that is split in two and filled with Crème Chantilly and dusted with powdered sugar. This elegant dessert...
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