Recipes

Funfetti Banana Bread

Funfetti Banana Bread

Need a way to use up ripe bananas? It doesn’t get any better than this Funfetti Banana Bread! Loads of colorful sprinkles and a sweet glaze make this...
Old Fashioned Doughnuts

Old Fashioned Doughnuts

You’ll want to skip the donut shop once you see how easy it is to make these Old Fashioned Doughnuts. These tasty treats have crisp edges and soft,...
Baked Cinnamon Sugar Doughnuts

Baked Cinnamon Sugar Doughnuts

Sweeten up breakfast time with these homemade Cinnamon Sugar Doughnuts. These donuts are easy to make and hard to resist. Light and fluffy on the...
Apple Cinnamon Quesadillas

Apple Cinnamon Quesadillas

Who says quesadillas have to be savory? These Apple Cinnamon Quesadillas are packed with cream cheese, vanilla, cinnamon, and apples, and sandwiched...

Coconut Lime Bread

Transport yourself to the tropics any time of year with this soft and tender Coconut Lime Bread. Sweetened coconut flakes and fresh lime zest are...

Churro Bites

Two-bite churros, perfect for snacking and sharing! The chocolate fudge sauce has just a bit of warmth from a pinch of cayenne pepper.

Mini Chocolate Churros with Peanut Butter Sauce

Churros get an upgrade with this classic chocolate/peanut butter flavor combo. Perfect for Cinco de Mayo parties, Taco Tuesday dessert, or anytime you...

Apple Caramel Flautas

Sweet flour tortilla shell filled with caramel apples and topped with a brown sugar sauce.
Eclairs

Eclairs

Light puff pastry filled with homemade creme chantilly and covered with chocolate ganache.
Nutella Hot Cocoa Popover Souffles

Nutella Hot Cocoa Popover Souffles

These chocolate nutella popovers are light, crispy shells with a hollow, custardy interior. Our recipe fills that interior with dark and milk...
Funnel Cakes

Funnel Cakes

This funnel cake recipe tastes just like the kind you find at a county fair - sweet warm bread, deep fried and sprinkled with lots of powdered sugar.
Chef Eddy’s Bread Pudding

Chef Eddy’s Bread Pudding

This is Chef Eddy Van Damme’s personal recipe for a moist, lightly spiced and thick bread pudding. One bite and you’ll hear the siren call of New...
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