Recipes

Chocolate Covered Coconut Candy

Chocolate Covered Coconut Candy

Looking for a treat to satisfy friends or colleagues on a nondairy diet? These Chocolate Covered Coconut Candy are dairy-free, gluten-free, and full...

Strawberry White Chocolate Fudge

Rich white chocolate fudge studded with dried strawberries makes for a brightly flavored treat. This recipe travels well, so pack up a batch and send...

Black Cherry Sorbet

An easy homemade Black Cherry Sorbet with a slightly tart tanginess. Serve in chilled bowls with a fresh sprig of mint, or top with Prosecco or...

Blackberry Sorbet

Blackberry Sorbet is an excellent way to highlight fresh blackberries in a refreshing way for summer. Plus, this sorbet is both vegan and gluten-free!
Cream Cheese Mints

Cream Cheese Mints

Our Cream Cheese Mints have a melt in your mouth texture and lightly sweet peppermint flavor. Whip up a double batch so you have some for holiday gift...
Texas Pecan Toffee

Texas Pecan Toffee

Texas pecans, butter, brown sugar, a hint of espresso and white and dark chocolate make this pecan toffee recipe a sure crowd pleaser. Easy to make...
Chef Eddy’s Peanut Butter Fudge

Chef Eddy’s Peanut Butter Fudge

Chef Eddy’s Peanut Butter Fudge has a smooth and creamy texture. The rich peanuty flavor melts in your mouth.
Texoma Toffee

Texoma Toffee

The sweet buttery crunch of this delicious Texoma Toffee pairs chocolate and toasted almonds for a winning combination. The simplicity of this recipe...
Mixed Berries with Zabaglione and Vanilla Ice Cream

Mixed Berries with Zabaglione and Vanilla Ice Cream

This simple Italian custard dessert made with egg yolks, [brand:name] extra fine granulated sugar and Marsala wine makes for a fantastic topping on...
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