Recipes

Pumpkin Fries with Cinnamon Sugar

Trying to figure out what to do with that pumpkin that nobody wants to carve? How about turning it into something else that’s fun to do like these...

Kathy's Deviled Eggs

My recipe is a recipe my mom made for years and years and was a favorite of everyone that has ever eaten it.

Reduced Sugar Banana Oat Muffins

Looking for a nutritious muffin packed with bananas, pumpkin seeds, oats, and raisins? Look no further. You can make these either with white whole...

Werewolf Kibble

Hungry little werewolves prowling around your kitchen? Satisfy their sweet tooth with this homemade Werewolf Kibble. They’ll be howling with delight....

Baked Brie with Balsamic Glazed Strawberries

Served as an amuse-bouche appetizer or a larger wedge, this baked brie is always impressive. Balsamic vinegar balances the sweetness of the...

Strawberry Popcorn

Crunchy, fruity, sweet Strawberry Popcorn - great for movie night, Halloween parties, birthday parties, or "just because".

Pumpkin Marshmallow Dip

Cool and creamy dip that tastes like a whipped pumpkin pie. Serve with gingersnaps, vanilla wafers or whole pecans for dipping.

Sweet & Salty Kettle Corn

Fall is around the corner and what better way to celebrate than with Kettle Corn? This sweet & salty classic will be as much fun for the kids to help...

Mini Caramel Apples

These Mini Caramel Apples decorated for Fall fit the bill for when you don't want a whole caramel apple or when you are trying to please a crowd of...

Sriracha Caramel Corn

Sriracha Caramel Corn is the perfect balance of crunchy, sweet, caramel perfection with a wonderful kick of subtle heat.

Candied Pumpkin

Candied Pumpkin is a traditional Mexican dish also known as Calabaza En Tacha and served on Dia de los Muertos. Great use for leftover pumpkins.
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