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Creme Brulee Strawberry Tart
A rich, smooth and decadent Crème Brûlée Tart blanketed in ripe, fresh strawberries.
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Pestiños
Pestiños are a traditional Spanish pastry made from flour, aniseed, olive oil, wine and a little sugar. This flaky, twisted fritter is most often...
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Brown Sugar Glazed Carrots
Fresh carrots glazed with a warm butter, brown sugar and orange zest make the perfect side dish for Thanksgiving, Christmas, Easter or any special...
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Border Butter Flake Biscuits
These Border Butter Flake Biscuits are perfect to serve at breakfast or brunch. This vintage recipe makes biscuits with a natural and full flavor....
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Moist Certainly Delicious Vanilla Cupcakes
Chef Eddy’s basic vanilla cupcake recipe offers sure-fire results. Always a crowd pleaser, this easy recipe will turn out perfectly every time.
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Peanut Butter Eggs
You’ll never go back to store-bought candy once you’ve made these scrumptious peanut butter eggs from scratch. High-quality chocolate and smooth and...
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