Lemon Tassies

Adorably bite-sized Lemon Tassies are bursting with fresh and tangy citrus flavor. Super simple and easy to make, these zingy treats and perfect for...

Pistachio Financiers

When Parisian Pastry Chefs decided to create a dessert that would be easy to hold in the hands of stock brokers the result was a Financier. When baked...

Creme Brulee Bars on Shortbread

Smooth and creamy Crème Brûlée on homemade shortbread cookies. These portable treats are decadent and oh-so-tasty.

Blackberry Sorbet

Blackberry Sorbet is an excellent way to highlight fresh blackberries in a refreshing way for summer. Plus, this sorbet is both vegan and gluten-free!

Peach Bellini Sorbet

All the flavor of a classic bellini in a frozen form! Peach Bellini Sorbet is perfect to enjoy all spring and summer long.

Bird's Nest Party Cookies

Sweet and nutty, these Bird's Nest Party Cookies can easily be customized with your favorite nuts and jam.

Lemon Chiffon Cookies

Lemon juice and lemon zest make these soft Lemon Chiffon Cookies burst with lemon flavor. Top them off with a drizzle of lemon icing and yellow...

Ricciarelli Cookies

Ricciarelli is a luxurious and divine gluten-free cookie originating in Italy. Easy to make, yet the result is fabulous. Serve as is or with espresso,...

Chocolate Orange Pinwheel Cookies

These swirly cookies are easier to make than you might think…and look great on a cookie platter. The espresso powder in the chocolate dough won’t add...

Pink Champagne Sherbet

This vintage recipe first appeared in the Homemade Good News Cookbook in 1982. Cool, light and refreshing, this Pink Champagne Sherbet is adults-only.

Banana Pie Cookies

No monkeying around - these delicious cookies are loaded with banana flavor! Plus they are super soft with the addition of banana pudding to the dough...

Hazelnut Cookies With Chocolate And Orange Marmalade Filling

These tender, crumbly, full-flavored cookies are delicious paired with orange marmalade and dark chocolate.