Ashton Swank

Community Member since 2018

16 published recipes

Recipes viewed 47K times!

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Ashton is the owner and author of  Something Swanky. First and foremost a wife and mother, she also considers herself an online entrepreneur, freelance writer and photographer, and brand ambassador. Her focus is in food styling, food photography and recipe development. She authored her first cookbook, Party Popcorn, in 2014, and it has received rave reviews from Parade Magazine, Real Simple, and O Magazine, and is featured in Crate and Barrel’s 2015 Spring/Summer collection. 

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Sugar Cream Pie

Sugar Cream Pie, also known as “Hoosier Pie” thanks to its Indiana origins, has a thick and creamy custard filling cooked on the stovetop before...

Wedding Cake Cupcakes

These white Wedding Cake Cupcakes have a tender crumb and stay perfectly soft and moist. Subtle notes of almond and vanilla pair with a creamy whipped...

Whipped Shortbread Cookies

Whipped shortbread cookies may look fancy, but they are incredibly simple to make. This four ingredient recipe for melt-in-your-mouth Whipped...

White Chocolate Strawberry Cake

If you love white chocolate and strawberries, meet your new favorite cake! Fluffy three layer white cake with fresh strawberry filling, white...

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