Tawny

Community Member since 2013

I have a lot of food allergies, which makes it difficult finding prepared foods I can eat. I mostly make everything from scratch.

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Ginger Sandwich Cookies with Cream Cheese Icing

Molasses and ginger, with just the right amount of blended spices, combine to make a soft and chewy cookie. Then we take it over the top by...
Corn Syrup Free Marshmallows

Corn Syrup Free Marshmallows

Homemade marshmallows are so easy to make you will never be able to go back to the pre-packaged kind. Drop a couple in your steaming mug of hot...
Butternut Squash with Caramelized Onions

Butternut Squash with Caramelized Onions

The nutty taste of butternut squash is complimented by warm and sweet caramelized onions and chopped pecans - this delicious side dish is a stand out...

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