Candied Pretzel Sticks

96
0
103
By Bree Hester
Prep Time:
5m
Bake/Cook Time:
20m
Yield:
2 cups

Sweet, salty and crunchy all at once, Candied Pretzel Sticks make a great snack any time. Quick, easy and only 5-ingredients!

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Products Used
1 lb. Light Brown Sugar Box
Light Brown Sugar Poly Bag
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Ingredientes

Ingredients

  • 16 ounces thin pretzel sticks
  • 1 1/3 cups Dixie Crystals Light Brown Sugar
  • 2 teaspoons kosher salt
  • 2 teaspoons cinnamon
  • 1 teaspoon ground cardamom
  • 4 tablespoons (1/2 stick) butter, melted
Ingredientes

Directions

  1. Preheat oven to 325 F. Line a rimmed baking sheet with parchment paper.
  2. Toss together pretzels, sugar, salt, and spices. Add butter and toss until evenly coated.
  3. Spread pretzels evenly on baking sheet. Bake for 20 minutes, tossing halfway through.
  4. Let cool completely on baking sheet. Transfer to an air tight container.
Dixie Crystals Insight

Recipe developed for Dixie Crystals by Bree Hester @bakedbree.com.

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